I don't know if this is a lexicon phrase or not, but it's a character that crops up a LOT in wholesome American TV series, and sometimes movies. Do we blame the actor, the director or the scriptwriter? Personally, I'm inclined to blame all of them.

Crock Monsieur
Which is to say, like the eponymous toastie, composed entirely of ham, cheese and white bread. (I know the French spell it 'croque', but for reasons I won't mention because of the children in the audience, I think 'crock' is more appropriate.)

Guess that's television told. Next week, Kit takes on the art world!

I was going to post a recipe for how to make a croque monsieur, but then I decided that I'm a vegetarian so I won't. Instead, a tip for making delicious scrambled eggs: grind up a vegetable stock cube, and add a pinch of that instead of salt. Gives a nice umami flavour. With some nice chopped chives and fresh-ground black pepper, maybe a smidgen of wholegrain mustard, cooked until it looks almost done but not quite (because it keeps cooking in its own heat after you take it off the hob), a feast fit for a breakfast-eating king.